Preheat oven to to 350 degrees. Line a 8.5” x 4.5" loaf pan with parchment paper or grease with canola oil.
In a medium mixing bowl, combine mashed bananas, almond milk, sugar, cashew butter, applesauce, vanilla extract and egg (or flax meal).
Add in the rest of the ingredients and whisk until well combined. Pour batter into your pan. Top with optional sliced banana and more chocolate chips
Bake for 50-55 minutes or until a toothpick comes out clean from the center. Remove from the oven and let cool for 15 minutes before removing from the pan. Continue to cool on a wire rack.