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Talk about simple..this dish is probably the easiest way to make a delicious, filling meal for yourself or for two (cough cough hot date) or a group!
Pasta with Breadcrumbs
Servings 4
Ingredients
- 1 pound pasta angel hair, spaghetti or linguine -- I like to use fresh pasta for this
- 1/4 cup breadcrumbs
- 1 tablespoon grated parmesan cheese
- Approximately 1/2 stick of unsalted butter
- Kosher salt & freshly cracked black pepper to taste
Instructions
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Bring a pot of salted water to a boil and cook pasta al dente according to directions on the box. If using fresh pasta cook for only 2-3 minutes.
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While pasta is cooking, combine breadcrumbs and parmesan cheese in a small sauté pan and on medium-low heat toast the breadcrumbs for about 2 minutes or until golden brown and crispy. Remove from heat and set aside.
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Drain pasta and add butter (add more if needed), season with salt and pepper then top with toasted breadcrumbs!
EN -JOY!
